Turkey Pepper Frankfurters

Serving suggestion

Turkey Pepper Frankfurters

Form of packaging MAP
Weight ~250g

 

Nutrition facts in 100g
Energy value 826kJ/197kcal
Total Fat 10g
Saturated 3,7g
Total Carbohydrate 2,1g
Sugars 1,6g
Protein 25g
Salt 2,3g

Medium-minced turkey sausage smoked, steamed. Made using 130g turkey meat per 100g of finished product.

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Wielkopolski Indyk

Wielkopolski Indyk is a family business with deep tradition in the food production industry. The company was established in 1967 at the initiative of Alfred Glinkowski. Over the years the company had been developed by its founder, who gradually introduced his descendants - Włodzimierz, Zbigniew, Henryk & Grzegorz - into the secrets of top quality poultry production.

Secretary's Office / Accounting / HR

Wielkopolski indyk,
Bolesławiec 12A, 62-050 Mosina
+48 61 893 03 04
+48 61 893 03 07

Sales Department

Wielkopolski Indyk,
Bolesławiec 12A, 62-050 Mosina
+48 61 893 03 10 (Fresh)
sprzedaz@wielkopolski-indyk.pl +48 61 893 03 27 (Cured)